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Pulp Recipes

Peach Cobbler Cupcakes

A classic dessert turned into delicious cupcakes. These Peach Cobbler Cupcakes are full of warm cinnamon, topped with a sweet peach filling surrounded by creamy vegan frosting.

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Cinnamon Rolls

Have some extra almond pulp on hand? Not sure what to do with it? Say hello to these big, fluffy cinnamon rolls made with almond pulp and almond milk from...

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Funnel Cake

These fun and delicious Funnel Cakes are a great treat for anytime of year. Vegan, gluten-free and dairy-free, they are sure to satisfy any sweet tooth!

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PB&J Truffles

Who isn't a fan of Peanut Butter & Jelly? These no-waste PB & J Truffles are the perfect way to use up your Peanut Milk pulp in the most delicious...

Tagged: pulp, zero waste

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Chocolate Chip Cookies

There really is nothing quite as satisfying as taking that first bite of a freshly baked chocolate chip cookie! Especially when they're made with leftover almond pulp and dipped in...

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Lemon Poppyseed Pancakes

Who doesn't love Lemon Poppyseed Pancakes?! Especially when they're made with our leftover cashew pulp! Light, fluffy, bursting with lemon flavor and bites of poppyseeds throughout, these pancakes are a...

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Peppermint Patties

There are few combinations better than peppermint and chocolate. That’s why we upgraded everyone’s favorite peppermint pattie with minimal ingredients and none of the questionable ingredients!

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Falafel Beet Burger

What better pair than this homemade gluten-free bagel and plant-based Beet Falafel burger featuring both milk and pulp from the Almond Cow ? Loaded with flavor and nutrients, this nutrient-rich...

Tagged: burger, grain, nut, pulp, seed

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