Almond Cow Kitchen Plant-Based Recipe Book

Almond Cow has made me excited about food again! After years of a severely restricted diet, I'm at the stage in my healing journey of gradually adding in new foods--a tedious and often joyless process resulting in frequent frustration. A nurse told me about Almond Cow, and, after initial skepticism that anything could help me integrate foods into my diet at all, let alone joyfully, I decided to give it a try. I LOVE IT!!!! The milks and pulps are easy for me to digest, and I can adjust the recipes to that I am ingesting small quantities initially and gradually increasing the amount of a given nut, grain, or seed I use. The Almond Cow is incredibly easy and fun to use, and I find myself looking forward to new foods. I wasn't sure I would ever eat a wide variety of foods again, and frankly, I was reluctant because the process was so overwhelming given that I can only try a small amount of a new food at a time to avoid setbacks. But now, my health and my culinary enjoyment are expanding thanks to Almond Cow, which is indeed a "cows" for celebration!