Pulp Recipes

Almond Cow Cupcakes

Indulge in these rich, decadent chocolate Almond Cow Cupcakes, topped with a sweet, fluffy frosting. Vegan, gluten-free and a great way to use your leftover pulp!

Almond Joy Eggs

Chocolate, coconut and almonds are a classic combination. These Almond Joy Eggs are a delightful, quick, sweet treat you can enjoy anytime of day! Featuring leftover pulp from your Almond...

Berry Oat Bars

Use your leftover pulp in these Berry Oat Bars! Golden brown crust, filled with juicy, sweet mixed berries and topped with oat crumble. M akes for a delightful quick breakfast or...

Bunny Chow

Just 5 simple ingredients make up this fun and delicious Bunny Chow! Featuring leftover coconut pulp from your Almond Cow.

Cashew Butter Cookies

These Cashew Butter Cookies are perfectly golden brown with a soft, chewy bite. Featuring leftover cashew pulp and cashew milk. Pair with a glass of your favorite plant-based milk!

Chai Spiced Donuts with Apple Cider Glaze

Use your leftover pulp in these Chai Spiced Donuts with Apple Cider Glaze. Enjoy all of the warm, flavorful, chai spices in each bite. Lightly covered with a sweet, creamy, apple...

Chocolate Sandwich Cookies

Use your leftover classic chocolate milk pulp in these fun, dippable, delicious Chocolate Sandwich Cookies! Sweet, creamy filling sandwiched between two dark chocolate cookies makes for the perfect treat!

CocoCash™ Bites

Make these delicious CocoCash™ Bites using leftover CocoCash™ pulp! A tasty treat you can enjoy anytime of day.

Coconut Truffles

Use your leftover cashew pulp in these creamy, rich and decadent Coconut Truffles. A perfect little sweet treat for anytime of day, made easy with your Almond Cow !

Easter Egg Thumbprint Cookies

Lemon Squares

Golden brown crust featuring leftover almond pulp. Topped with a smooth, bright, citrus-y lemon filling makes for the most delightful spring treat!

Marbled Heart Cakes

Enjoy these beautiful Marbled Heart Cakes featuring leftover pulp from your Almond Cow . The perfect sweet treat for Mother's Day!

Oatmeal Cream Pies

Use your leftover almond pulp in these Oatmeal Cream Pies. They are perfectly soft, sweet, chewy and delicious!

Pumpkin Spice Slow Cooker Oatmeal

Enjoy a warm bowl of Pumpkin Spice Slow Cooker Oatmeal. Perfect for that cool, fall morning. This delicious Almond Cow recipe is simple to prepare and great to have throughout...

Raspberry Rose Granola

Grab a bowl of this delicious, perfectly golden brown Raspberry Rose Granola. Great for a quick breakfast or snack! Featuring leftover pulp from your Almond Cow!

Tomato Galette

Packed with flavor and topped with vibrant tomatoes this savory Tomato Galette is the perfect appetizer to share or eat on your own. Filled with our homemade Ricotta Cheese !

Triple Layered Dessert

Use your leftover pulp and milk in this decadent Triple Layered Dessert. Creamy chocolate base, blue chia pudding middle and topped with a fluffy coconut whipped cream.

Whole Grain Oatmeal

Whip up a warm, comforting bowl of Whole Grain Oatmeal using leftover oat pulp and your Almond Cow ! Or use raw whole grain oats to make this delicious oatmeal, the...