FOR A HEALTHIER YOU

Your Plant-Milk Kitchen Starts Here

Learn how to make fresh milk, cut down on waste, and create more moments to enjoy around the table.

Pulp Recipes

Vegan Eggnog Cookies

Vegan Eggnog Cookies

These soft & fluffy eggnog cookies are filled with nutmeg, cinnamon, and eggnog pulp for a delicious Holiday cookie recipe!

Vegan Eggnog Cookies

These soft & fluffy eggnog cookies are filled with nutmeg, cinnamon, and ...

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Chickpea Pulp Bruschetta

Chickpea Pulp Bruschetta

Make this delicious Chickpea Pulp Bruschetta for your next party! A classic Italian appetizer with an Almond Cow twist!

Chickpea Pulp Bruschetta

Make this delicious Chickpea Pulp Bruschetta for your next party! A classic I...

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Stuffed Mushrooms

These Stuffed Mushrooms are the perfect appetizer or main meal if you choose. They are hearty, packed with flavorful herbs, and feature leftover almond pulp!

Stuffed Mushrooms

These Stuffed Mushrooms are the perfect appetizer or main meal if you choose....

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Chocolate Cashew Crinkle Cookies

Chocolate Cashew Crinkle Cookies

If you're looking for the perfect vegan chocolate cookie recipe, look no further. These Chocolate Cashew Crinkle Cookies are slightly crispy on the outside and gooey on the inside. Featuring...

Chocolate Cashew Crinkle Cookies

If you're looking for the perfect vegan chocolate cookie recipe, look no furt...

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Cornbread

Cornbread

Enjoy a slice of perfectly sweet, moist, and tender Cornbread. Featuring homemade almond milk and pulp! Pair with one of our soup recipes for the ultimate meal!

Cornbread

Enjoy a slice of perfectly sweet, moist, and tender Cornbread. Featuring home...

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Cheesecake Squares

Golden brown, slightly sweet crust topped with creamy, vegan cheesecake filling and topped with your favorite berries. Makes for the perfect ending to a meal!

Cheesecake Squares

Golden brown, slightly sweet crust topped with creamy, vegan cheesecake filli...

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Brown Sugar Cinnamon Zucchini Loaf

Brown Sugar Cinnamon Zucchini Loaf

Enjoy a warm slice of this Brown Sugar Cinnamon Zucchini Loaf. A great way to use leftover pulp from your Almond Cow . This makes for the perfect snack or...

Brown Sugar Cinnamon Zucchini Loaf

Enjoy a warm slice of this Brown Sugar Cinnamon Zucchini Loaf. A great way to...

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Pumpkin Spice Slow Cooker Oatmeal

Pumpkin Spice Slow Cooker Oatmeal

Enjoy a warm bowl of Pumpkin Spice Slow Cooker Oatmeal. Perfect for that cool, fall morning. This delicious Almond Cow recipe is simple to prepare and great to have throughout...

Pumpkin Spice Slow Cooker Oatmeal

Enjoy a warm bowl of Pumpkin Spice Slow Cooker Oatmeal. Perfect for that cool...

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Chai Spiced Donuts with Apple Cider Glaze

Chai Spiced Donuts with Apple Cider Glaze

Use your leftover pulp in these Chai Spiced Donuts with Apple Cider Glaze. Enjoy all of the warm, flavorful, chai spices in each bite. Lightly covered with a sweet, creamy, apple...

Chai Spiced Donuts with Apple Cider Glaze

Use your leftover pulp in these Chai Spiced Donuts with Apple Cider Glaze. En...

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Berry Oat Bars

Berry Oat Bars

Use your leftover pulp in these Berry Oat Bars! Golden brown crust, filled with juicy, sweet mixed berries and topped with oat crumble. M akes for a delightful quick breakfast or...

Berry Oat Bars

Use your leftover pulp in these Berry Oat Bars! Golden brown crust, filled wi...

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Almond Cow Cupcakes

Almond Cow Cupcakes

Indulge in these rich, decadent chocolate Almond Cow Cupcakes, topped with a sweet, fluffy frosting. Vegan, gluten-free and a great way to use your leftover pulp!

Almond Cow Cupcakes

Indulge in these rich, decadent chocolate Almond Cow Cupcakes, topped with a ...

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Cashew Butter Cookies

Cashew Butter Cookies

These Cashew Butter Cookies are perfectly golden brown with a soft, chewy bite. Featuring leftover cashew pulp and cashew milk. Pair with a glass of your favorite plant-based milk!

Cashew Butter Cookies

These Cashew Butter Cookies are perfectly golden brown with a soft, chewy bit...

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Triple Layered Dessert

Triple Layered Dessert

Use your leftover pulp and milk in this decadent Triple Layered Dessert. Creamy chocolate base, blue chia pudding middle and topped with a fluffy coconut whipped cream.

Triple Layered Dessert

Use your leftover pulp and milk in this decadent Triple Layered Dessert. Crea...

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a bowl of vegan whole grain oatmeal with berries on top

Whole Grain Oatmeal

Whip up a warm, comforting bowl of Whole Grain Oatmeal using leftover oat pulp and your Almond Cow ! Or use raw whole grain oats to make this delicious oatmeal, the...

Whole Grain Oatmeal

Whip up a warm, comforting bowl of Whole Grain Oatmeal using leftover oat pul...

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Chocolate Sandwich Cookies

Chocolate Sandwich Cookies

Use your leftover classic chocolate milk pulp in these fun, dippable, delicious Chocolate Sandwich Cookies! Sweet, creamy filling sandwiched between two dark chocolate cookies makes for the perfect treat!

Chocolate Sandwich Cookies

Use your leftover classic chocolate milk pulp in these fun, dippable, delicio...

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CocoCash™ Bites

CocoCash™ Bites

Make these delicious CocoCash™ Bites using leftover CocoCash™ pulp! A tasty treat you can enjoy anytime of day.

CocoCash™ Bites

Make these delicious CocoCash™ Bites using leftover CocoCash™ pulp! A tasty t...

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Galette's with vegan ricotta cheese made with an Almond Cow

Tomato Galette

Packed with flavor and topped with vibrant tomatoes this savory Tomato Galette is the perfect appetizer to share or eat on your own. Filled with our homemade Ricotta Cheese !

Tomato Galette

Packed with flavor and topped with vibrant tomatoes this savory Tomato Galett...

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Oatmeal Cream Pies

Oatmeal Cream Pies

Use your leftover almond pulp in these Oatmeal Cream Pies. They are perfectly soft, sweet, chewy and delicious!

Oatmeal Cream Pies

Use your leftover almond pulp in these Oatmeal Cream Pies. They are perfectly...

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