Pulp Recipes
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White Chocolate Raspberry Truffles
These melt-in-your-mouth White Chocolate Raspberry Truffles are the perfect dessert to enjoy for Valentine’s Day. They’re made with leftover cashew pulp from your Almond Cow !
Tagged: cashew, dessert, pulp, truffle, Valentine's Day, zero waste
Raw Pistachio Goji Truffles
After enjoying a delicious DIY Almond Cow pistachio milk, turn the leftover pulp into these delectable truffles that look and taste gourmet but only require a handful of wholesome ingredients...
Tagged: pistachio, pistachio milk related, pistachio pulp, pulp, raw, truffle