Peanut Butter Chocolate Pulpmeal

Peanut butter and chocolate make the perfect pair especially when added to your leftover hazelnut pulp. It's a quick and easy dessert in a bowl!

Servings: 1 - 2

Prep Time: 10 min
Run Time: None

Ingredients

1 cup hazelnut pulp (from hazelnut milk)
2 tbsp unsalted peanut butter
1 ½ tbsp unsweetened chocolate chips (or cacao nibs)
1 tbsp maple syrup
½ tbsp cacao powder
2 tbsp hazelnut milk
¼ tsp salt

Directions

Place hazelnut pulp in a bowl.
Add unsalted peanut butter, unsweetened chocolate chips (or cacao nibs), maple syrup, cacao powder, hazelnut milk and salt to your hazelnut pulp.
Stir and enjoy!

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