Kiwi Pineapple Coconut Pulpmeal
Instructions
- Place coconoat pulp in a bowl.
- Add kiwi, pineapple, roasted coconut shreds, maple syrup, and coconoat milk to your coconoat pulp.
- Stir and enjoy!
Ingredients
1 cup coconoat pulp (from coconoat milk)1 kiwi
½ cup pineapple
2 tbsp roasted coconut shreds
1 tbsp maple syrup
2 tbsp coconoat milk
Similar recipes
Love Oat milk and Almond milk? Why not take the benefits of both and mix them up together in this extra creamy fusion milk.
Craving something sweet, unique, and totally Instagram-worthy? Whether you’re an ube lover or trying it for the first time, this recipe is easy, fun, and guaranteed to become a favorite...
Golden mango meets green matcha magic 💛💚 Creamy oat milk ties it all together for the dreamiest, refreshing sip. ☀️ Perfect for slow mornings or sunny afternoons!
Relive the taste of childhood with this delectable and fun treat! Tastes great in coffee, poured over oats or plain cereal, or just as a nostalgic drink!