Chocolate Fudge
With just a few simple ingredients you can create Almond Cow 's incredibly smooth, rich, and chocolatey fudge. It is sure to satisfy that sweet craving. Enjoy!
PREP TIME: 5 MINS
SERVINGS: 8-10
Instructions
1. In a medium sized saucepan add all of the ingredients. Melt over low heat while stirring frequently.2. Once everything is combined, pour into a loaf pan lined with wax paper.
4. Refrigerate for about 1 hour until set.
6. Store leftovers in an airtight container in the fridge.
Ingredients
2 cups finely chopped chocolate or chocolate chips (vegan, paleo)1 tbsp maple syrup
¼ cup almond butter (unsweetened, no oil, no salt)
½ cup cashew milk (or any other plant-based milk)
pinch of sea salt
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