Crème Brûlée Infusion
Instructions
1. Add your favorite milk to the 500mL line of the collector cup (we used cashew milk). Place the collector cup inside the base of the Almond Cow.2. Add toffee bits/pieces, vegan butter, vanilla extract, and coconut whipped cream in the filter basket. Attach the filter basket to the top, and the top to the base.
3. Press the cow start button, serve, and enjoy!
Ingredients
½ cup toffee bits/pieces1 tbsp vegan butter
2 tsp vanilla extract
coconut whipped cream to 1 cup line
500mL your favorite milk (we used cashew milk)
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