Super Strawberry Kolaches

Almond Cow 's vegan strawberry kolaches would make the perfect pastry to go alongside a hot cup of coffee in the morning or as dessert. They're a beautiful sweet treat for any occasion!
PREP TIME: 15 MINS SERVINGS: 4 dozen
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Super Strawberry Kolaches

Instructions

  1. Popsika (The "Crumble"):
  2. Mix ingredients together with a fork until it begins to crumble.
  3. Continue to add an equal amount of sugar and flour until it begins to stick together and crumble.
  4. Set aside.
  5. Vegan Kolaches:
  6. Stir together the strawberry almond milk, sugar, and yeast in a large bowl and allow to sit for a few minutes until foamy.
  7. Stir in oil, sea salt, and 3 cups flour, then mix until combined. Knead in the remaining 3 cups of flour, lightly grease a large mixing bowl with olive oil, then cover and allow to rise overnight in the fridge.
  8. When the dough doubles, portion into 1.5 oz pieces and shape into balls, then place onto a greased baking sheet about 1 inch apart. Gently cover with greased plastic wrap and allow the dough to rise again until doubled in size (about two hours).
  9. Afterwards, press down the centers of the rounds with your thumb (coated in flour to prevent sticking) then fill each indent with 1 tsp of strawberry jam filling and sprinkle with the crumble / popsika on top.
  10. Finally, preheat the oven to 350°F. Remove the plastic wrap and brush the tops with melted vegan butter and bake for 15–18 minutes.
  11. Enjoy!
Find it online at https://almondcow.co/blogs/made-with-milk/super-strawberry-kolaches

Ingredients

  • Popsika aka The "Crumble" for Fruit-Filled Kolaches:
  • ¼ cup room temperature strawberry almond milk vegan butter
  • Note: Use Strawberry Almond Milk to make this.
  • ¾ cup sugar
  • ¾ cup flour
  • ½ tsp sea salt
  • Vegan Kolaches
  • 2 cups strawberry almond milk
  • ¾ cup sugar
  • 1 tbsp active dry yeast
  • ½ cup neutral light olive oil
  • 1 teaspoon salt
  • 6 cups flour, divided
  • ¼ cup strawberry almond milk vegan butter
  • Note: Use Strawberry Almond Milk to make this.
  • Popsika / Crumbles
  • 1 cup strawberry jam

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    LOVE MY COW!

    It took me a month to open my package... guess I was overwhelmed by what the process might be. But, once I set up, ambitiously started with Pistachio Milk, I could not believe how easy and amazing a product this is. I even used to pulp to engineer some Pistachio muffins. I made almond milk in minutes this morning and can't wait to never again buy plant based milks. Amazing product! Amazing Results!

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    2 days ago
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    This is the best cow ever! (Haha) I grew up on a farm with real cows. Little did I know my body and cows milk did not like each other. This Almond Cow is wonderful it makes my milk so fast and it is delicious! Now it would be great to be able to get a book with all the recipes so I can then use the pulp that is left over. Yes I am old enough to wish for a real paper type book.

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    The results are not what are showed. It's watering.

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    Almond Cow
    5 days ago

    Hi Chanty,

    Thank you for your honest feedback regarding The Milk Maker. We understand your disappointment with the consistency of the milk not meeting your expectations based on what you've seen.

    We appreciate you taking the time to share your experience, as this feedback helps us understand when our customers face challenges with achieving their desired results.

    The consistency of plant-based milk can vary based on several factors, including the type and amount of ingredients used, water ratios, and processing methods. Our Customer Service team would be happy to provide personalized tips and recommendations to help you achieve a creamier, less watery result that better meets your expectations.

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    Don’t Hesitate!!!

    I have had my system since the beginning of COVID and have never regretted my purchase. I have 3 auto immune diseases. MCS multiple chemical sensitivity along with celiac disease so to make my own nut milk with a few organic ingredients is awesome. You won’t regret it!

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