BBQ Sauce
Use your leftover cashew pulp in this bright, flavorful, BBQ Sauce! Enjoy on a burger, with some fries, or how ever you'd like.
RUN TIME: 0 MIN
PREP TIME: 5 MINS
SERVINGS: 2 cups

Instructions
- Add all ingredients to a food processor or blender, and blend until creamy.
- Enjoy on a burger, with some French fries, or whatever else you’d like!
Ingredients
- 1 cup ketchup
- 1 basket cashew pulp (from cashew creamer)
- ¼ cup apple cider vinegar
- 3 tbsp maple syrup
- 1 tbsp vegan Worcestershire sauce (or soy sauce)
- ½ tsp salt
- ½ tsp paprika
- ¼ tsp pepper
- ½ tsp garlic powder