Corn & Mango Salsa

Name: Corn & Mango Salsa
Prep time: 10 min
Yield: 4-6 Cups
Ingredients: 2 cups corn, grilled; 1½ cups mango, diced finely; ½ cup red bell pepper, diced finely; ¼ cup red onion, diced finely; 1 basket corn pulp from corn milk; juice of 4 limes; 2 tbsp fresh cilantro leaves, chopped finely; salt to taste

This Corn & Mango Salsa will be the perfect addition to your next summer barbecue or event. The sweetness from the fresh mangos and the balance of the peppers and grilled corn will have your guests coming back for seconds and thirds!

PREP TIME: 10 MINS SERVINGS: 4-6

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Instructions

1. Add all ingredients to a mixing bowl, and gently mix. Adjust salt as needed.
2. Enjoy!

Find it online at https://almondcow.co/blogs/pulp-recipes/corn-mango-salsa

Ingredients

2 cups corn, grilled
1½ cups mango, diced finely
½ cup red bell pepper, diced finely
¼ cup red onion, diced finely
1 basket corn pulp from corn milk
juice of 4 limes
2 tbsp fresh cilantro leaves, chopped finely
salt to taste

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