Agua de Jamaica
If you haven’t already heard, Agua de Jamaica (otherwise known as Hibiscus water or tea) is an infusion of dried hibiscus flowers- popular in Mexico and other parts of central America. It’s deliciously sweet and loaded with Vitamin C!
RUN TIME: 0 MIN
PREP TIME: 5 MINS
SERVINGS: 4

Instructions
- Place dried hibiscus flowers in the filter basket. Attach the filter basket to the top of the Almond Cow and twist in the direction of the close arrow to secure.
- Fill the Almond Cow base to the MIN line (5 cups) with hot water, add maple syrup. Attach the top.
- Plug in the Almond Cow and press the cow start button. It will run through 3 automatic stages. When the light stops flashing, your
- Agua de Jamaica is ready! Cool down to serve, and enjoy!
Ingredients
- 1 cup dried hibiscus flowers
- 4 tbsp maple syrup