Just 5 simple ingredients make up this fun and delicious Bunny Chow! Featuring leftover coconut pulp from your Almond Cow.
Servings: 4
Preheat oven to 275F. Add all ingredients (except leftover Easter candy) to a mixing bowl, and mix.
Transfer pulp to a baking sheet, and bake for 1 - 1 ½ hours, mixing the granola every 30 minutes.
Once it’s finished baking, add your favorite leftover Easter candy!