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Ingredients
250 mL coconut rum
250 mL coconut water
2 limes, pith removed
2 tbsp sugar
¼ cup pineapple, chopped
Lime & the coconut
Less than 5 minutes
What is better than tropical flavors for warm, sunny days? This refreshing Lime & the coconut cocktail is a delicious blend of coconut, pineapple, and lime.
Makes 4, 5 oz servings
Ingredients
250 mL coconut rum
250 mL coconut water
2 limes, pith removed
2 tbsp sugar
¼ cup pineapple, chopped
Directions
Step 1
Add the coconut rum and coconut water to the collector cup. Place collector cup inside the Almond Cow base (no other liquid is added).
Step 2
Add the limes, pineapple, and sugar to the filter basket. Attach the filter basket to the top of the Almond Cow and twist in the direction of the close arrow to secure. Attach the top to the base.
Step 3
Plug in the Almond Cow and press the cow start button. It will run through 3 automatic stages. When the green light stops flashing, your lime & the coconut is ready!
Step 4
Add 5 oz to a glass with ice. Enjoy!