Fall is officially upon us! Here at Almond Cow, we are SO excited to embrace the new season of cooler weather, changing leaves, and comfort food! Nothing says fall quite like warm soups, pumpkin-spiced & apple-flavored treats, and hot beverages to cozy up on the couch with. To help celebrate the new season, we have rounded up some of our favorite fall recipes. We hope you enjoy them and that they help you and your family make the most of this season in a tasty way, using your favorite kitchen appliance: the Almond Cow.
Fall in love with this seasonal take on our pulp granola. This recipe includes both the Pecan Cinnamon Milk and the Apple Spiced Granola. The granola is perfectly crunchy and loaded with cozy fall spices. It’s perfect as a snack, topping, or on its own.
Use your leftover pulp in these Chai Spiced Donuts with Apple Cider Glaze. Enjoy all of the warm, flavorful, chai spices in each bite. Lightly covered with a sweet, creamy, apple cider glaze. You’ll want to make these again and again.