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Fall Recipe Roundup

Fall is officially upon us! Here at Almond Cow, we are SO excited to embrace the new season of cooler weather, changing leaves, and comfort food! Nothing says fall quite like warm soups, pumpkin-spiced & apple-flavored treats, and hot beverages to cozy up on the couch with. To help celebrate the new season, we have rounded up some of our favorite fall recipes. We hope you enjoy them and that they help you and your family make the most of this season in a tasty way, using your favorite kitchen appliance: the Almond Cow.

Here are some of our favorite fall recipes:

Beverages:

Apple Cider 

 Apple Cider in glasses

Enjoy the fresh flavors and spices of fall in this Apple Cider recipe made right in your Almond Cow! Only a few simple ingredients needed.

Pumpkin Spice Latte 

Pumpkin Spice Lattes in mugs

Celebrate the flavors of fall with this Pumpkin Spice Latte with an Almond Cow twist! Pumpkin seeds, pumpkin puree, and warm spices make up this delicious, cozy latte!

Hot Toddy 

 Hot Toddy with lemon and a cinnamon stick

If you’re wanting a hot alcoholic beverage, warm up with a Hot Toddy- perfect for those colder nights!

Soups:

Broccoli Cheddar Soup

Broccoli Cheddar Soup

Enjoy a warm bowl of vegan Broccoli Cheddar Soup! Full of flavor, this delightful soup is made right in your Almond Cow.

Tomato Bisque

Tomato Bisque in bowl

This vegan Tomato Bisque with hints of basil and garlic is the perfect addition to any holiday menu. It’s a great comfort food and is simple to make.

Pumpkin Puree

Pumpkin Puree in bowl

Only two simple ingredients needed to make this Pumpkin Puree. Creamy, flavorful and perfect to enjoy on any fall day! 

Sweets and Treats:

Apple Spiced Granola with Homemade Pecan Pie Milk

Apple spiced granola in bowl with pecans and a spoon

Fall in love with this seasonal take on our pulp granola. This recipe includes both the Pecan Cinnamon Milk and the Apple Spiced Granola. The granola is perfectly crunchy and loaded with cozy fall spices. It’s perfect as a snack, topping, or on its own.

Chai Spiced Donuts with Apple Cider Glaze

Chai Spiced Donuts stacked on a plate></strong></p>
<p style=Use your leftover pulp in these Chai Spiced Donuts with Apple Cider Glaze. Enjoy all of the warm, flavorful, chai spices in each bite. Lightly covered with a sweet, creamy, apple cider glaze. You’ll want to make these again and again.

Pumpkin Cookies

Pumpkin Cookies Stacked

Tis the season for pumpkin everything! These pumpkin cookies are fluffy, delicious, and melt-in-your-mouth. Need we say more?

Pumpkin Tart

Pumpkin tart with pecans

Enjoy all the fall flavors in this elegant Pumpkin Tart. Creamy, slightly sweet, and a perfect way to use your leftover almond pulp.

 

 

Happy fall! We hope you and your family love these delicious recipes inspired by one of our favorite seasons!

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