Not sure what to do with your leftover Almond Cow Coconut Milk pulp? Try this zero waste breakfast bowl idea! Just mix your coconut pulp with coconut yogurt for added creaminess, load your pulpmeal with toppings, and grab a spoon and dig in!
Ingredients
- coconut pulp (leftover from coconut milk)
- coconut yogurt (or dairy-free yogurt of choice) (optional)
- desired toppings
Directions
- Mix coconut pulp with yogurt.
- Add desired toppings and enjoy!