Salted Maple Latte
Instructions
1. Add espresso to the collector cup, and add hot water to the espresso until the liquid reaches the 500mL line of the collector cup. Place collector cup inside the Almond Cow base (no other liquid is added).2. Place almonds, maple syrup, and salt in the filter basket. Attach the filter basket to the top of the Almond Cow and twist in the direction of the close arrow to secure.
3. Plug in the Almond Cow and press the cow start button. It will run through 3 automatic stages. When the green light stops flashing, your Salted Maple Latte is ready!
Ingredients
2 shots espresso (6 tbsp)hot water to 500mL line of the collector cup
1 cup almonds
2 tbsp maple syrup
pinch of salt
Similar recipes
These Chocolate Fudge Cookies will live in your head rent free. Made extra tasty with the help of three types of chocolate and almond pulp.And if you are making a...
This Almond Milk Espresso Martini is a rich and velvety twist on the classic. And it's made even smoother with fresh, homemade almond milk with your Almond Cow! Natural sweetness...
Creamy and crunchy with nutty notes, this 3-ingredient only recipe is a must try! Perfect to end a heavy dinner (hello Thanksgiving) with a not-too-sweet refreshing treat 🍨
These Apple Pie Cupcakes combine the nostalgic comfort of homemade apple pie with the soft bakery-style cupcake. Made using almond milk and almond pulp, these cupcakes stay incredibly moist while...