Hot mulled cider is a must-have during all fall and winter gatherings. Or really, on any chilly day (or night). Basically it’s a must-have all the time. This recipe is made in less than 5 minutes in your Almond Cow!
Time: Less than 5 minutes
- 6 cups apple cider (not the sparkling kind)
- 2 cinnamon sticks
- 3 dried orange slices
- 1 Tbsp whole cloves
- 1 Tbsp allspice berries
- 5 whole star anise
Bring apple cider to a boil. Pour into the base of your Almond Cow (it should reach the max line).
Add mulling spices to your filter basket.
Press the cow.
Style, serve, and enjoy!