Mulled Cider
Hot mulled cider is a must-have during all fall and winter gatherings. Or really, on any chilly day (or night). Basically it’s a must-have all the time. This recipe is made in less than 5 minutes in your Almond Cow !
RUN TIME: 0 MIN
PREP TIME: 2 min MINS
SERVINGS: 5-6

Instructions
- 1. Bring apple cider to a boil. Pour into the base of your Almond Cow (it should reach the max line).
- 2. Add mulling spices to your filter basket. Attach the filter basket to the top of the Almond Cow and twist in the direction of the close arrow to secure.
- 3. Plug in the Almond Cow and press the cow start button. It will run through 3 automatic stages. When the light stops flashing, your mulled cider is ready! 4. Style, serve, and enjoy!
Ingredients
- 6 cups apple cider (not the sparkling kind)
- 2 cinnamon sticks
- 3 dried orange slices
- 1 tbsp whole cloves
- 1 tbsp allspice berries
- 5 whole star anise