Almond Pulp Granola
Put your leftover pulp to use with this delicious homemade Almond Pulp Granola recipe - full of nutrient-rich ingredients to start your day well! Recipe by Hannah from @hannahharvestinghealth
PREP TIME: 5 MINS
SERVINGS: 4
Instructions
- Preheat oven to to 350F.
- Mix together all of the ingredients in a bowl with your hands
- Pour onto a sheet pan.
- Bake for 20 minutes!
- Remove sheet pan from the oven and let the granola cool down completely before cutting.
Ingredients
- 1 cup almond pulp (from almond milk)
- 2 cups oats
- 1 tsp cinnamon
- 2 tsp vanilla extract
- 2 tbsp chia seeds
- 2 tbsp hemp seeds
- 2 tsp (or more) maple syrup
- pinch of himalayan pink salt
- ¼ cup chopped walnuts/pecans
- ¼ cup sunflower seed butter (you can use any other kind of nut butter)
- ¼ cup coconut oil
Awesome Sauce
Whip up this delicious, vegan Awesome Sauce in no time using almond pulp from making almond milk! Pair with veggies, crackers or whatever you'd like!
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