Almond Pulp Granola

a bowl of homemade almond pulp granola with milk and bananas

Put your leftover pulp to use with this delicious homemade Almond Pulp Granola recipe - full of nutrient-rich ingredients to start your day well!

Recipe by Hannah from @hannahharvestinghealth

a bowl of homemade almond pulp granola with milk and bananas

Serving: 4
Prep time: 5 min
Cook time: 20 min

Ingredients

  • 1 cup almond pulp (from almond milk)
  • 2 cups oats
  • 1 tsp cinnamon
  • 2 tsp vanilla extract
  • 2 tbsp chia seeds
  • 2 tbsp hemp seeds
  • 2 tsp (or more) maple syrup
  • pinch of himalayan pink salt
  • ¼ cup chopped walnuts/pecans
  • ¼ cup sunflower seed butter (you can use any other kind of nut butter)
  • ¼ cup coconut oil

Directions

  1. Preheat oven to to 350F.
  2. Mix together all of the ingredients in a bowl with your hands and pour onto a sheet pan. Bake for 20 minutes!