Dips, Sauces & Spreads

Avocado Cilantro Dressing

Avocado Cilantro Dressing

This Avocado Cilantro Dressing is creamy, refreshing and a perfect way to dress a salad or use as a dip for veggies. Made in moments right in your Almond Cow...

Avocado Cilantro Dressing

This Avocado Cilantro Dressing is creamy, refreshing and a perfect way to dress a salad...

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Caramel Sauce

Caramel Sauce

Use milk made in your Almond Cow in this creamy, sweet, and decadent Caramel Sauce. Drizzle over your favorite ice cream or use it in our caramel milk and creamer...

Caramel Sauce

Use milk made in your Almond Cow in this creamy, sweet, and decadent Caramel Sauce....

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vegan Chimichurri in a bowl

Chimichurri

Enjoy this bright, flavorful Chimichurri sauce made in moments using your Almond Cow. Vibrant flavors of fresh parsley, oregano, garlic, and lemon, along with a few other simple ingredients. Use...

Chimichurri

Enjoy this bright, flavorful Chimichurri sauce made in moments using your Almond Cow. Vibrant flavors...

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vegan garden ranch dressing on a plate with carrots, tomatoes, and celery

Garden Ranch Dressing

Use your leftover cashew pulp in this vegan, Garden Ranch Dressing. Pairs perfectly with veggies, over a salad, or however you choose to enjoy it!

Garden Ranch Dressing

Use your leftover cashew pulp in this vegan, Garden Ranch Dressing. Pairs perfectly with veggies,...

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Spinach Artichoke Dip

Spinach Artichoke Dip

Our Spinach Artichoke Dip is vegan, dairy-free, and uses leftover cashew pulp. Full of delightful flavor, this makes for a great appetizer or snack. Serve warm with your favorite crackers,...

Spinach Artichoke Dip

Our Spinach Artichoke Dip is vegan, dairy-free, and uses leftover cashew pulp. Full of delightful...

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Vegan Mayo

Vegan Mayo

Use your leftover cashew pulp to make this smooth, creamy Vegan Mayo! Use it on sandwiches, in spreads, dressings or as a dip!

Vegan Mayo

Use your leftover cashew pulp to make this smooth, creamy Vegan Mayo! Use it on...

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