Cashew Pulp Queso
Instructions
1. Add all ingredients to a blender, and blend until smooth and creamy.2. Serve with chips or use as a topping on your tacos!
Notes:
You can also pair this with our Pumpkin Seed Pulp Salsa recipe.
Ingredients
3 cups cashews¼ cup cashew pulp (from cashew milk)
1 ½ cups water
1-2 cloves garlic
6 tbsp nutritional yeast
1 tsp cumin powder
1 ½ tsp salt
¼ tsp turmeric
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