Ingredients

Tamale Dough

  • 2 cups masa Harina Corn Flour
  • 1 ¾ cups vegetable stock
  • ¼ cup corn pulp (from corn milk)
  • ¼ cup avocado oil
  • ½ tsp baking powder
  • ½ tsp cumin
  • ¼ tsp turmeric
  • 8-10 corn husks

Filling

  • 1 can black beans (drained)
  • 1 can corn kernels (drained)
  • 1 tsp salt
  • ½ cup vegetable stock
  • 1 medium sized shallot (chopped)
  • 1 clove garlic
  • 1 tsp cumin

Toppings

  • avocado
  • corn
  • coconut Yogurt
  • black beans
  • shallots (chopped)

Directions