Vegan Coldfoam

This luscious vegan cold foam is made with rich coconut milk for a silky, cloud-like topping that transforms any iced coffee or tea into a café-worthy treat. Lightly sweetened and infused with a hint of vanilla, it whips into a smooth, airy foam that floats beautifully on cold drinks without losing its structure. The natural creaminess of coconut milk adds a subtle tropical note, making each sip feel refreshing and indulgent. Perfect for iced lattes, cold brew, matcha, or fruit-forward teas, this easy, dairy-free cold foam brings a touch of luxury to your daily beverage ritual.  

PREP TIME: 5 mins MINS SERVINGS: 1
Vegan Coldfoam

Instructions

  1. In a bowl, add 2 Tablespoons of Full Fat Coconut Milk
  2. 1 Tablespoon of Almond Cow Milk (of your choosing),
  3. sweetener of your choosing, and a splash of vanilla extract. Mix until combined.
  4. In/with a frother machine, add in the Coconut Milk mixture Froth until combined Once fluffy
  5. pour over your next cup of iced coffee or cold brew, and enjoy!

This luscious vegan cold foam is made with rich coconut milk for a silky, cloud-like topping that transforms any iced coffee or tea into a café-worthy treat. Lightly sweetened and infused with a hint of vanilla, it whips into a smooth, airy foam that floats beautifully on cold drinks without losing its structure. The natural creaminess of coconut milk adds a subtle tropical note, making each sip feel refreshing and indulgent. Perfect for iced lattes, cold brew, matcha, or fruit-forward teas, this easy, dairy-free cold foam brings a touch of luxury to your daily beverage ritual.  

Find it online at https://almondcow.co/blogs/recipes/vegan-coldfoam

Ingredients

  • 2 Tablespoons of Full Fat Coconut Milk
  • 1 Tablespoon of Almond Cow Milk
  • Splash of Vanilla Extract
  • Sweetener of choosing
  • Milk Frother