Pumpkin Seed Spiced Granola

Enjoy this fall inspired Pumpkin Seed Spiced Granola. Featuring leftover pumpkin seed pecan pulp from your Almond Cow . The perfect snack or treat any time of day!
PREP TIME: 15 MINS SERVINGS: 3-4
Pumpkin Seed Spiced Granola

Instructions

1. Add all ingredients to a mixing bowl, and mix.
2. Transfer mixture to a baking tray, spread it out so it’s evenly distributed.
3. Bake for 1 hour on 350F, stirring halfway through.
4. Enjoy!
Find it online at https://almondcow.co/blogs/pulp-recipes/pumpkin-seed-spiced-granola

Ingredients

3 cups oats
½ batch pumpkin seed pecan pulp
¼ cup maple syrup
¼ cup coconut oil
2 tsp cinnamon
½ tsp ginger
¼ tsp nutmeg
? tsp clove
½ cup pumpkin seeds