Plant-Based Dips, Sauces & Spreads | Almond Cow Recipes

Avocado Cilantro Dressing

This Avocado Cilantro Dressing is creamy, refreshing and a perfect way to dress a salad or use as a dip for veggies. Made in moments right in your Almond Cow...

Avocado Cilantro Dressing

This Avocado Cilantro Dressing is creamy, refreshing and a perfect way to dre...

vegan barbeque sauce in a bowl next to an Almond Cow and a vegan burger

BBQ Sauce

Use your leftover cashew pulp in this bright, flavorful, BBQ Sauce! Enjoy on a burger, with some fries, or how ever you'd like.

BBQ Sauce

Use your leftover cashew pulp in this bright, flavorful, BBQ Sauce! Enjoy on ...

Caramel Sauce

Use milk made in your Almond Cow in this creamy, sweet, and decadent Caramel Sauce. Drizzle over your favorite ice cream or use it in our caramel milk and creamer...

Caramel Sauce

Use milk made in your Almond Cow in this creamy, sweet, and decadent Caramel ...

Chimichurri

Enjoy this bright, flavorful Chimichurri sauce made in moments using your Almond Cow. Vibrant flavors of fresh parsley, oregano, garlic, and lemon, along with a few other simple ingredients. Use...

Chimichurri

Enjoy this bright, flavorful Chimichurri sauce made in moments using your Alm...

Garden Ranch Dressing

Use your leftover cashew pulp in this vegan, Garden Ranch Dressing. Pairs perfectly with veggies, over a salad, or however you choose to enjoy it!

Garden Ranch Dressing

Use your leftover cashew pulp in this vegan, Garden Ranch Dressing. Pairs per...

Pumpkin Seed Pulp Salsa

Pumpkin Seed Pulp Salsa is a great way to use your leftover pumpkin seed pulp. Add this to your next party spread. Perfect alongside our Cashew Pulp Queso for a...

Pumpkin Seed Pulp Salsa

Pumpkin Seed Pulp Salsa is a great way to use your leftover pumpkin seed pulp...

Spinach Artichoke Dip

Our Spinach Artichoke Dip is vegan, dairy-free, and uses leftover cashew pulp. Full of delightful flavor, this makes for a great appetizer or snack. Serve warm with your favorite crackers,...