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Creamy and soothing White Chocolate Ashwagandha Latte made with Almond Cow machine

White Chocolate Ashwagandha Latte

Time: 5-10 minutes

Adaptogens are all the rave right now, and for good reason! This creamy White Chocolate Ashwagandha Latte is a perfect cozy drink to start your day—no need to leave the house!

Servings: Serves 4

Ingredients

  • 1 cup vegan white chocolate, chopped
  • 2 packets (2.5oz each) adaptogenic powder of choice (we used Ashwagandha)
  • coffee to minimum line

Directions

Step 1

Place white chocolate and adaptogenic powder in the filter basket. Attach the filter basket to the top of the Almond Cow and twist in the direction of the close arrow to secure.

Step 2

Add coffee to the MIN line in the base of your Almond Cow. Attach the top.

Step 3

Plug in the Almond Cow and press the cow start button.

It will run through 3 automatic stages. When the light stops flashing, your White Chocolate Ashwagandha Latte is ready! Sweeten if desired.

Try this recipe with our Almond Cow House Coffee, sourced and roasted specifically for plant-based milk!