FOR A HEALTHIER YOU
Your Plant-Milk Kitchen Starts Here
Learn how to make fresh milk, cut down on waste, and create more moments to enjoy around the table.
Butter and Cheese
Almond Pulp Ricotta
Don't toss that almond pulp - give it a delicious new life with this super easy-to-make Almond Pulp Ricotta! Use in your favorite recipes, like lasagna, stuffed shells, or as...
Almond Pulp Ricotta
Don't toss that almond pulp - give it a delicious new life with this super ea...
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Ricotta Cheese
Enjoy this creamy, rich and tangy vegan Ricotta Cheese featuring milk and pulp from your Almond Cow! Make this to use in our Tomato Galette recipe or as a spread...
Ricotta Cheese
Enjoy this creamy, rich and tangy vegan Ricotta Cheese featuring milk and pul...
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Vanilla Cream Cheese
Enjoy this sweet, delicious, Vanilla Cream Cheese on top of your favorite bagel, toast, or however you choose! We suggest pairing this creamy spread with Almond Cow Strawberry Bagels! Total Time: approx....
Vanilla Cream Cheese
Enjoy this sweet, delicious, Vanilla Cream Cheese on top of your favorite bag...
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Vegan Butter
With only 6 simple ingredients you can create this creamy, spreadable Vegan Butter. Melts perfectly on waffles, bread, muffins, or whatever you choose! Featuring almond milk from your Almond Cow.
Vegan Butter
With only 6 simple ingredients you can create this creamy, spreadable Vegan B...
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Vegan Cheese
Thought you’d have to give up cheese when you gave up dairy? Think again! There are many delicious plant-based cheese options on the market, but being able to make your...
Vegan Cheese
Thought you’d have to give up cheese when you gave up dairy? Think again! The...
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