Cornbread
Instructions
1. Preheat oven to 400 degrees.2. Mix ingredients together in a mixing bowl.
3. Grease or line an 8x8 in. baking dish with parchment paper.
4. Pour the batter into the baking dish
5. Bake for 20-25 minutes or until the middle is set and edges are slightly brown.
6. Let cool before cutting. Cut into squares and enjoy!
Ingredients
1 cup all purpose flour1 cup yellow corn meal
? cup organic granulated sugar
1 tsp salt
1 tbsp baking powder
1 cup almond milk
½ cup almond pulp (let drain for a few minutes before using) (from almond milk)
½ cup vegan butter, melted
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