Almond Pulp Ricotta
Don't toss that almond pulp - give it a delicious new life with this super easy-to-make Almond Pulp Ricotta! Use in your favorite recipes, like lasagna, stuffed shells, or as a spread on crackers.
RUN TIME: 0 MIN
PREP TIME: 10 min MINS
SERVINGS: 2
Instructions
- 1. Make sure to have 1 cup of almond pulp leftover from making almond milk with your Almond Cow. Squeeze out any excess liquid from the almond pulp.
- 2. In a medium-sized mixing bowl, combine the almond pulp, almond milk, lemon juice, nutritional yeast, olive oil, salt, garlic powder, and onion powder. Mix well with a fork or a hand mixer until smooth and creamy.
- 3. Taste the almond ricotta and adjust the seasonings if needed.
- 4. Transfer the almond ricotta to a container and refrigerate for at least 1 hour to allow the flavors to meld and the mixture to thicken slightly.
- 5. Use in your favorite recipes, such as lasagna, stuffed shells, or as a spread on crackers. Store any leftovers in an airtight container in the refrigerator for up to 5 days.
Ingredients
- 1 cup almond pulp
- 3 tbsp almond milk
- 1 tbsp nutritional yeast
- 2 tsp lemon juice
- 2 tsp olive oil
- ¼ tsp salt
- ? tsp garlic powder
- ? tsp onion powder
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Total 5 star reviews: 2.6k Total 4 star reviews: 160 Total 3 star reviews: 91 Total 2 star reviews: 31 Total 1 star reviews: 38
88%would recommend these products
2,884 reviews
- ECEden C.Verified BuyerReviewingThe Milk MakerI recommend this productGender FemaleAge Range 45 - 54Household Making milk for meFavorite Kind of Milk to Make CashewRated 5 out of 5 stars3 minutes agoMilk maker
Works great, quick, easy to clean and saves money.
- MSMichael S.Verified BuyerReviewingThe Milk MakerI recommend this productGender MaleAge Range 55 - 64Household Making milk for me & a partnerFavorite Kind of Milk to Make CashewRated 5 out of 5 stars1 hour agoGoodbye Store-Bought Almond milk
I hesitated to buy yet another kitchen appliance...well I am elated that I did! I love our new Almond Cow, making almond and cashew milk has never been easier. I even took the pulp and mixed in cacao and peanut butter powder with honey and made granola. Unfortunately, there are so many chemicals in store bought almond milk. My wife feels like bloating is no longer an issue with the homemade almond milk. I recommend the Almond Cow highly! You will not be disappointed.
- KKathyVerified BuyerReviewingThe Milk MakerI recommend this productGender FemaleAge Range 65+Household Making milk for the familyFavorite Kind of Milk to Make OtherRated 5 out of 5 stars17 hours agoHazelnut milk cow…😉
Love my machine so much, I’ve ordered another one.
Hopefully I get soon.
I use to buy store bought hazelnut cream, now I just make my own hazelnut milk cream.
- SSSusan S.Verified BuyerReviewingThe Milk MakerI recommend this productGender FemaleAge Range 55 - 64Household Making milk for me & a partnerFavorite Kind of Milk to Make AlmondRated 5 out of 5 stars19 hours agoMilk maker
Love it and easy to clean! And no plastic jars from food store!
- DBDaniela B.Verified BuyerReviewingThe Milk MakerI recommend this productGender FemaleAge Range 35 - 44Household Making milk for me & a partnerFavorite Kind of Milk to Make AlmondRated 5 out of 5 starsYesterdayJust in love
This milk maker makes my morning and life easy. I can have my almond milk in less than 2 min.