Ingredients

Ingredients

  • 2 cups rolled oats
  • ⅔ cup chopped, toasted walnuts
  • 2 tsp cinnamon
  • 1 tsp ginger powder
  • pinch saffron
  • ¼ tsp nutmeg
  • ¼ tsp black pepper
  • ½ tsp cardamom
  • 1 tsp baking powder
  • ¾ tsp pink himalayan salt
  • 1 ¼ cup plant-based milk of choice (such as walnut oat milk)
  • ¼ cup mashed sweet potato
  • ½ cup walnut oat pulp (from walnut oat milk)
  • ⅓ cup maple syrup
  • 2 flax eggs (1 tbsp ground flax meal mixed with 3 tbps water and rest 10 min per egg)
  • 1 ½ tbsp melted and cooled vegan butter
  • 2 tsp vanilla extract
  • 2 medium apples, chopped and divided
  • 2 tsp coconut sugar

Directions