Ingredients

Donuts

  • 1 cup dates (pits removed)
  • ½ cup almond milk
  • ½ cup almond butter
  • ¼ cup almond flour (leftover almond pulp, dried)
  • ¼ cup tapioca starch
  • ½ tsp baking soda

Glaze

  • 1 cup coconut milk
  • 30 g of unsweetened chocolate (100%)
  • 1 tbsp almond butter

Directions