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Almond Cow's Creamer Method for dense and flavorful plant-based milk

Creamer Method

4 minutes

The Creamer Method was developed to make a smaller quantity, or more concentrated amount of liquid. It results in creamier and more dense milks aka cream/creamer, as well as more intensely flavored beverages. Perfect for when you're looking to make a serving for two, or what we like to call "small batch!"


  • 500 mL (or approximately 2.11 cups) of liquid
  • 1 cup of dry ingredients


Step 1

Simply add 500 mL (or approximately 2.11 cups) of liquid to the collector cup.

Step 2

Place collector cup inside the Almond Cow base (no other liquid is added to the machine).

Step 3

Add your ingredients to the 1 cup line in the filter basket.

Step 4

Attach the top and press the cow as you normally would. Serve and enjoy, or store in the fridge!