Easter Milk

Our twist on colorful Easter eggs, naturally colored dairy-free Easter Milk, made in moments with fresh Almond Cow Cashew Milk! Coloring these milks is a fun activity that the whole family can enjoy and they’re sure to make Easter brunch extra festive!
RUN TIME: 0 MIN PREP TIME: 5 MINS SERVINGS: 4
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Easter Milk

Instructions

  1. Combine ½ tsp butterfly pea powder with 1 tsp of water.
  2. Add the mixture into 2 cups of cashew milk and mix well in a high speed blender.
  3. Repeat the same with all the other color milks. Enjoy!
Find it online at https://almondcow.co/blogs/beverages/easter-milk

Ingredients

  • 8 cups cashew milk
  • ½ tsp butterfly pea powder
  • ½ tsp beet powder
  • ½ tsp turmeric powder
  • ½ tsp matcha powder

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2,892 reviews
  • C
    Chanty
    Verified Buyer
    Reviewing
    The Milk Maker
    I do not recommend this product
    Gender Female
    Age Range 35 - 44
    Household Making milk for me
    Favorite Kind of Milk to Make Coconut
    Rated 1 out of 5 stars
    2 days ago
    Disappointed results

    The results are not what are showed. It's watering.

    Very disappointed.

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    AC Profile picture for Almond Cow
    Almond Cow
    Yesterday

    Hi Chanty,

    Thank you for your honest feedback regarding The Milk Maker. We understand your disappointment with the consistency of the milk not meeting your expectations based on what you've seen.

    We appreciate you taking the time to share your experience, as this feedback helps us understand when our customers face challenges with achieving their desired results.

    The consistency of plant-based milk can vary based on several factors, including the type and amount of ingredients used, water ratios, and processing methods. Our Customer Service team would be happy to provide personalized tips and recommendations to help you achieve a creamier, less watery result that better meets your expectations.

    Please feel free to reach out to our team at info@almondcow.co for guidance on adjusting ratios, processing techniques, or exploring different ingredient combinations that might work better for you.

    Cheers!

  • CS
    Cindi S.
    Verified Reviewer
    Reviewing
    The Milk Maker
    I recommend this product
    Gender Female
    Age Range 65+
    Household Making milk for me
    Favorite Kind of Milk to Make Cococash
    Rated 5 out of 5 stars
    2 days ago
    Don’t Hesitate!!!

    I have had my system since the beginning of COVID and have never regretted my purchase. I have 3 auto immune diseases. MCS multiple chemical sensitivity along with celiac disease so to make my own nut milk with a few organic ingredients is awesome. You won’t regret it!

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  • JA
    Josie A.
    Verified Buyer
    Reviewing
    The Milk Maker
    I recommend this product
    Gender Female
    Age Range 35 - 44
    Household Making milk for me
    Favorite Kind of Milk to Make Almond
    Rated 4 out of 5 stars
    4 days ago
    Great milk substitute

    On the right track

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  • AR
    Avea R.
    Verified Buyer
    Reviewing
    The Milk Maker
    I recommend this product
    Gender Female
    Age Range 65+
    Household Making milk for me
    Favorite Kind of Milk to Make Almond
    Rated 5 out of 5 stars
    1 week ago
    Easiest Way to make Healthiest Milks

    This machine has been the best investment in maintaining good health. The fresh almond milk is DELICIOUS - VERY EASY to make and the pulp, I love to add chia seeds and frozen raspberries - leave overnight and it's a fantastic breakfast the next day. The craftsmanship of the Almond Cow is the highest quality and I know it'll last the rest of my life! It also looks nice in my kitchen.

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  • MR
    Michele R.
    Verified Buyer
    Reviewing
    The Milk Maker
    I recommend this product
    Gender Male
    Age Range 55 - 64
    Household Making milk for the family
    Favorite Kind of Milk to Make Cashew
    Rated 5 out of 5 stars
    1 week ago
    Great decision

    This product has many fantastic reviews. It is a bit expensive, but takes all of the work out of making nut milk. I made two jugs of milk (12 cups) in about 20 minutes. The clean-up is simple. And best. I have the nut pulp to add to my breakfast shake. Love it.

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