Irish Creamer

Start St. Patrick's Day off right with Almond Cow's delicious Irish creamer recipe. 

PREP TIME: 1 min MINS SERVINGS: 1-2
Irish Creamer

Instructions

  1. Place cashews and coconut shreds in filter basket. Attach the filter basket to the top of the Almond Cow and twist in the direction of the close arrow to secure.
  2. Add water, vanilla, and irish cream syrup to the 500mL line in the collector cup. Place collector cup inside the Almond Cow base (no other water is added to the machine). Attach the top.
  3. Plug in the Almond Cow and press the cow start button. When the light stops flashing, your creamer is ready!

Perfect for St. Patrick's Day, (or any day of the year!) this delicious Irish Creamer is just what your morning coffee is missing. You can also use it on ice cream or as a cocktail by substituting the Irish syrup for your favorite Irish cream liqueur. 

Find it online at https://almondcow.co/blogs/creamer/irish-creamer

Ingredients

  • 1 cup cashews
  • 1/4 cup coconut shreds
  • 1 tbsp vanilla
  • 1 tbsp Irish cream syrup