Ingredients

  • water to 500mL line of the collector cup
  • ¼ cup grapefruit, peeled and chopped
  • ¼ cup lemon, peeled and chopped
  • ¼ cup pineapple chunks
  • ¼ cup carrots, chopped
  • ½ tsp ginger, sliced
  • ⅛ tsp cayenne pepper

Directions