Location: Ontario, Canada
Favorite Recipe: Banana Bread Milk
“Making my first batch - I was expecting it to be a complicated and tedious process. Instead, it was so quick and user friendly. It was also so much fun to make and try new recipes! I found myself finding new ways to use the milk just so I could finish the jug and make more!”
“It’s so much fun to get creative, personally I’m not that great in the kitchen but knowing I can make a new batch so easily has inspired me to get more creative and try new things!”
Advice for newcomers to Almond Cow:
“Try new recipes, don’t be afraid to experiment with flavours and spices (I add cardamom to my banana milk and it was delicious!)” “I drink it, I make it into a latte (an iced latte is particularly delicious!) and I added some to my banana bread recipe.”
Other favorite recipes:
“I use the chocolate oat milk in an iced latte, it’s soooo yummy! I also just used it to make chocolate chia pudding topped with berries and that was also delicious! I also use all of the milks to make protein smoothie bowls!”
