Craft Your Own Plant-Based Milk with Almond Cow

Fresh, Plant-Based Milk—Made By You

Ditch the cartons. Skip the additives. With Almond Cow, you can craft fresh, delicious plant-based milk at home in under a minute—without single-use packaging or preservatives.

Discover the smarter, better way to enjoy milk.

Unlock milk freedom

Customize Your Milk, Your Way

Say goodbye to store-bought limitations and hello to personalised plant milk made with ingredients you choose. From morning coffees to evening recipes, create the perfect milk every time:

With Almond Cow, you’re in control—of flavour, freshness, and function. Explore the endless milk possibilities!

Homemade Milk In Under a Minute

Creamy, frothy milk every time

Fully recyclable packaging

Hundreds of recipe options

Zero waste

No fillers or additives

Speedy clean up

Complete creative freedom

Homemade Plant-Based Milk in 4 Easy Steps

Our nut milk maker is designed with your busy lifestyle in mind, delivering fresh, plant-based milk without the hassle. Say goodbye to store-bought options and hello to a healthier, more convenient choice.

Step 1
Pour water into the base and add your favorite ingredients to the filter basket.
Step 2
Press the cow button to start blending. No straining, no soaking, no mess.
Step 3
Enjoy your delicious, nutrient-rich, plant-based milk.
Step 4
Don’t forget to use the leftover pulp in your filter basket. Enjoy as pulpmeal, in smoothies, or in one of our hundreds of recipes online.

Common Questions

Can’t find the answer? Contact our team.

Do Almond Cow Milk Makers come with the correct plug for UK and European outlets?

Yes! Almond Cow comes with both a UK and EU-compatible power cord (Type C or F, 220–240V 50Hz), so it’s ready to use with standard outlets across Europe—no adapter needed.

Does Almond Cow ship to European locations without duties?

Yes! We ship across Europe, and pricing is shown in your local currency. VAT costs are calculated at checkout. There are no duties on shipments from Almond Cow because they are shipped from either our UK or EU warehouse partners.

What’s the warranty or return policy?

Almond Cow offers a 1-year warranty and a 30-day return window. Try it risk-free and see the difference for yourself.

Can I use local ingredients from my region?

Absolutely. Use your own nuts, seeds, or grains—organic, local, or imported—whatever works for your lifestyle and budget. Almond Cow does not currently sell ingredients within the UK and EU regions.

Is it really more sustainable than store-bought milk?

Yes! Almond Cow helps reduce single-use packaging, lower your carbon footprint, and cut back on food waste. Plus, the machine itself uses minimal electricity.

What types of milk can I make?

The possibilities are endless! While almond milk is the most popular option, any nut grain or seed works - from oats to hazelnut to cashew, coconut, pistachio, and hemp. You can also make creamers, herbal drinks, lemonades, and more—all using your favourite local ingredients.

Do I need to soak the nuts first?

Soaking is optional! The machine is powerful enough to make smooth, creamy milk even from unsoaked nuts. However, soaking can slightly improve creaminess for some recipes.

How much milk does each batch make?

Each batch yields 5-6 cups—perfect for a small household or anyone looking for fresh milk throughout the week.

Still have questions?

Can’t find the answer you’re looking for? Please chat to our friendly team.

Get in touch

Why Europe's Making the Switch to Homemade Plant-Based Milk

Healthier options, no compromises
When you make plant milk at home, you control the ingredients. No need to worry about added sugars, preservatives, or artificial ingredients. You can choose the highest quality nuts, seeds, or grains and create pure, wholesome milk that suits your dietary preferences.
Cost-effective
Buying pre-packaged plant milk can be expensive. With the Almond Cow Milk Maker, you save more money over time. A small investment in nuts, seeds, or grains can yield multiple batches of milk, making your homemade milk more economical and budget-friendly.
Repurpose leftover pulp
Reduce food waste and maximize use of your Almond Cow Milk Maker by repurposing the leftover pulp. Discover a wide range of recipes and dishes that can benefit from this nutrient-packed pulp—from cookies and muffins to granola and smoothies. Give your meals an extra nutritional boost

Join 300,000+ happy customers

Total Reviews

6,696

Never buy plant-based milk again

I bought the bundle a few years ago. I make milk between 2-4 times a week depending on my needs. It is still running flawlessly and still easy to clean. You can make so many varieties of milk and creamers that I never get bored. I would definitely buy this milker again. Absolutely love my Almond Cow!

— Alicia

I love my almond cow

I love my almond cow, clean up is really easy as long as you do it right after you use it. I don’t even bother soaking any of the nuts. My favorite is cashew milk and I never even knew it until I made it. I’ve used the milk to make my own yogurt drink without any added sugars or preservatives and it was yummy.

— Vannika Y

Both time and financial savings are definitely worth it

Pays for itself quickly if you drink a lot of these kinds of milks. I was easily paying over $60 a month for store-bought. And making it myself in a vitamix was so much more time consuming. This is 3 minutes in the morning with a 2 minute cleanup. If that. Both time and financial savings are definitely worth it. That said, for lower income families, this is completely out of reach and you are right that it would be expensive.

— Nichole M

I just wish we had it sooner!

After 17 years of squeezing that nut milk bag to make almond milk for my kids I am so glad to have this. I just wish we had it sooner!

— Rebecca G

No more wring out cheese cloth bags!

I cannot say how much I am in love with this machine! No more wring out cheese cloth bags! I make cashew milk and add just a touch of agave nectar...and I soak my cashews the night before and then run it through twice to get a thicker milk...delicious and so happy I spent the money to purchase this! Added bonus...I am on a mission to reduce our waste this year...no more wax coated cartons to throw away! Thank you SO MUCH! also sharing with my group and will be doing a video post on my blog! 😊

— Dawn T. K.

Love this machine.

Love this machine. I make almond milk and creamer, oatmilk, cashewmilk and also mix all different organic ingredients like vanilla and strawberries, etc. Love it.

— Veronica L. O.

I love the fresh taste and texture of all of them..

I received my new Almond Cow two days ago and today I made three different recipes. I am so impressed by this machine. I love the fresh taste and texture of all of them so far. My husband was amazed by the quick time to make the nut milks and how easy it was to clean also.
I don’t write many reviews unless I’m truly impressed so that’s saying a lot about your product.
Thank you Almond Cow!🐮💕

— Susan S.

Almond Cow for the win!

Almond Cow for the win! Bottle milk made with half breastmilk/half almond and she(baby) is finally taking it! We already drink almond milk but this girl tried every store bought milk and she never took it (would even gag). My friend recommended the Almond Cow and we're never looking back! Thank YOU!

— Deevy V

WORTH THE PURCHASE ♥️

A cup of unsoaked almonds, I use purified water on the minimum line, run it twice is KEY- 5 grinds if pink Himalayan Salt in my fancy almond cow glass milk container & shake- sooooo good!!! I make an average of 1 1/2 per week for two coffees a day for me and whoever comes by for one of my cappuccinos… If you can pronounce everything ( and know ) The ingredients in whatever you were eating that’s awesome -WORTH THE PURCHASE ♥️

— Teri P. C.

I use the pulp to make the best crackers EVER!

The Almond Cow is awesome! I make my own milk and my own coffee creamer. I use the pulp to make the best crackers EVER! The best investment I've made.

— Susan C.

Fresh milk with NO fillers, gums, preservatives,...

I love my almond cow! Fresh milk with NO fillers, gums, preservatives, et cetera... only what I want. And, they have so many recipes and ideas, that I’ve only begun to explore.

— Lilly R. M.

I can't live without mine!

I've been introducing all of my vegan friends to Almond Cow who are now bringing me samples of their recipes etc. My daughter who owns a cold press juicery in Salt Lake City had one of the larger ones, now a regular sized Almond Cow for quick specialized drinks and pulp delicacies their customers have fallen in love with! I can't live without mine!

— Lynnette L. S.

OMG I am in love with this!!!!

OMG I am in love with this!!!! I made my first batch of milk, it's beyond yummy and creamy and foamy and I can't believe I waited so long to buy this haha. Anyway, I'm excited and wanted to share.

— Miruna B.

More protein better value.

If you use milk often this will pay for itself fast. Approximately 64 half gallons. Store bought almond milk is approx 1 almond per serving, at home approximately 6 per serving. More protein better value. If you like a food lifestyle change this also comes with creating the pulp dishes sweet and savory.

— Aimee C. H.

I can’t imagine life before Almond Cow.

I can’t imagine life before Almond Cow. It was full of store bought boxes nondairy milk. Yuck. I can’t ever imagine going back. So grateful to find this amazing machine. I’ve lived my entire life being allergic to cow and sheep milk. In less than 60 seconds- I have delicious nut milk that doesn’t make me sneeze. And it doesn’t take me hours to strain through a cheesecloth. How many times did homemade milk end up all over the counter? Grateful!!!

— Shawna S.

Practical, easy and delicious milk

Practical, easy and delicious milk | It took me a while to make a decision to get it and the only thing I reget is not buying it earlier. It is easy to use and makes delicious milk. It's not as big and clumsy as I thought and I love the pulp it makes. I use it almonst every day!

— Ana S. M.

Tastes better and is much cheaper

The milk is so super easy to make. Super fast and way way more delicious than the store brand.. I cup of almonds makes almost 64fl Oz (that's how big that glass jar is) and it is so much cheaper to do that than to buy it ready made. Plus then you have almond meal.. you can use the pulp as is in recipes or dry it in a dehydrator or your oven and have powered dry almond meal at the ready. So you get two products for that one cup of almonds.. tastes better and is much cheaper.. I'm a huge fan.

— Karlee F.