Less than 5 minutes
Peanut butter and chocolate make the perfect pair, especially when added to your leftover hazelnut pulp. It's a quick and easy dessert in a bowl!
Place hazelnut pulp in a bowl.
Add unsalted peanut butter, unsweetened chocolate chips (or cacao nibs), maple syrup, cacao powder, hazelnut milk, and salt to your hazelnut pulp.
Stir and enjoy!