Ingredients

• 1 ½ cups oat flour

• ¼ cup oat pulp (from oat milk)

• 2 tsp baking powder

• ¼ tsp baking soda

• 1 cup oat milk (or any other plant-based milk)

• 2 tbsp maple syrup

• 1 tsp apple cider vinegar

• pinch of salt

• avocado or coconut oil for frying