Ingredients

  • 1 ½ cups oat flour
  • ¼ cup oat pulp (from oat milk)
  • 2 tsp baking powder
  • ¼ tsp baking soda
  • 1 cup oat milk (or any other plant-based milk)
  • 2 tbsp maple syrup
  • 1 tsp apple cider vinegar
  • pinch of salt
  • avocado or coconut oil for frying

Directions