Ingredients

Cakes

  • 2 ripe bananas (mashed)
  • ¼ cup golden coconut sugar
  • ½ cup coconut oil (melted and cooled)
  • 1 ½ cups blanched almond flour
  • ½ cup coconut flour
  • ¼ cup almond pulp (strained*, from almond milk)
  • 1 tsp baking powder
  • 2 flax eggs: 2 tbsp flax meal + 4 tbsp almond milk
  • pinch of salt

Marble Glaze

  • 2 cups vegan white chocolate chips
  • ¼ cup coconut oil
  • 1 tbsp beet powder
  • 1 tbsp maple syrup
  • 1 tbsp water

Directions