1. 1½ cups* coarse ground coffee
2. 3 cups ice
3. 1 cup strawberries
4. ¼ cup melted white chocolate

Directions

1. Fill the Almond Cow base to the MIN line with water. Add ice to float the water to the MAX line.
2. Place coarse ground coffee into the filter basket. Attach filter basket to the top of the Almond Cow and twist in the direction of the close arrow to secure.
3. Attach the top and let sit for 12 hours. DO NOT RUN THE MACHINE!
4. Once cold brew is ready, remove Almond Cow top and twist open filter basket. Empty and rinse filter basket.
5. Add strawberries, white chocolate chips, and agave to the filter basket. Attach the filter basket to the top and place the top onto the base.
6. Press the cow, and when the light stops flashing, pour the strawberry cold brew into a glass about 3/4 full.
7. Top with strawberry milk cold foam and enjoy!
8. *Note: we are only adding 1.5 cups of coffee to the filter basket because we are NOT running the machine. When running the machine, keep ingredients to the 1 cup line or less.