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Awesome Sauce

Whip up this delicious, vegan Awesome Sauce in no time using almond pulp from making almond milk! Pair with veggies, crackers or whatever you'd like!
  • Prep time: 10 min
  • Servings: 4
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Instructions

Add all ingredients to a food processor and pulse until well combined. Taste test and season to preference. Transfer to an airtight container to marinate or enjoy right away. (Keeps for about 1 week.) Enjoy!

2 Responses

  1. What is the amount of one batch of almond pulp? I think this varies depending on soaked, etc. It would be helpful if it was an amount. Can’t wait to try!

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Ingredients

1 batch almond pulp ¼ cup almond milk (to loosen) 1 cup almonds ¼ cup neutral oil (grape seed oil) ¼ cup freshly squeezed lemons (more or less to preference) ¼ cup nutritional yeast flakes 1-2 garlic cloves 2 tbsp liquid aminos 1 tsp sea salt 1 tsp garlic powder ½ tsp cracked black pepper ¼ tsp ground cumin ¼ tsp cayenne powder

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