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Orders placed during the sale are expected to ship by mid-December and arrive by Christmas.

Our sale is not over yet! Get $50 OFF your Almond Cow through Monday. Sale ends 11/28 at 11:59 pm PST! Shop Now!

FREE US Shipping with any order $60 or more.

Orders placed during the sale are expected to ship by mid-December and arrive by Christmas.

Our sale is not over yet! Get $50 OFF your Almond Cow through Monday. Sale ends 11/28 at 11:59 pm PST! Shop Now!

Orders placed during the sale are expected to ship by mid-December and arrive by Christmas.

Our sale is not over yet! Get $50 OFF your Almond Cow through Monday. Sale ends 11/28 at 11:59 pm PST! Shop Now!

FREE US Shipping with any order $60 or more.

Orders placed during the sale are expected to ship by mid-December and arrive by Christmas.

Our sale is not over yet! Get $50 OFF your Almond Cow through Monday. Sale ends 11/28 at 11:59 pm PST! Shop Now!

Ingredients

  • 500 mL Bourbon or Whiskey
  • 2 lemons, pith removed
  • 5 strawberries, hulled & sliced
  • 3 Tbsp sugar
  • 5-10 fresh mint leaves

Directions

Strawberry Bourbon Smash

Less than 10 minutes

This simple cocktail is the perfect choice for both strawberry season and Father’s Day. It includes bourbon but also fresh ingredients that make it easy to sip and share.

Makes 5, 4 oz servings

Ingredients

  • 500 mL Bourbon or Whiskey
  • 2 lemons, pith removed
  • 5 strawberries, hulled & sliced
  • 3 Tbsp sugar
  • 5-10 fresh mint leaves

Directions

Step 1

Fill the collector cup with Bourbon to the 500 mL line. Place collector cup inside the Almond Cow base (no other liquid is added).

Step 2

Place the lemons, strawberries, mint, and sugar in the filter basket. Attach the filter basket to the top of the Almond Cow and twist in the direction of the close arrow to secure. Attach the top to the base.

Step 3

Plug in the Almond Cow and press the cow start button. It will run through 3 automatic stages. When the green light stops flashing, your strawberry bourbon smash is ready!

Step 4

Add 4 oz to a glass with ice. Garnish with a fresh strawberry and a sprig of mint. Enjoy!