Ingredients

Cashew Flax Milk

  • 1 cup cashew pieces
  • 1 tbsp flax seed, or flax meal

Cookies

  • ⅓ cup vegan butter (melted)
  • 1 batch cashew flax pulp from milk above
  • 1 cup organic sugar
  • 1 tsp vanilla
  • 1¼ cup organic all purpose flour
  • ½ cup cocoa powder
  • 1 tsp baking powder
  • 1 cup powdered sugar - for rolling, in a separate bowl

Directions