Ingredients
Tomato Topping
25 cherry tomatoes
1 clove garlic, minced
1 tbsp extra virgin olive oil
1 teaspoon balsamic vinegar
10 fresh basil leaves, thinly sliced
salt and black pepper, to taste
Chickpea pulp spread
chickpea pulp from 1 batch chickpea milk
1 tbsp olive oil
2 tsp balsamic vinegar
salt
crostini
Directions