Ingredients

  • ½ cup almond coconut pulp (from CocoAlmond milk)
  • ½ cup wide-cut coconut flakes
  • 3 cups rolled oats
  • 4 tbsp raw sugar
  • 1 tsp ground cinnamon
  • 3 tbsp coconut oil
  • 4 tbsp blackstrap molasses
  • 3 tbsp maple syrup
  • pinch sea salt

Directions