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Banana Bread Milk recipe in a glass from Almond Cow

Banana Bread Milk

Less than 5 minutes

This recipe combines the flavors of banana bread with frothy cashew milk for true perfection in a glass. Banana bread lovers unite!

Servings: 5 cups


  • ½ cup pecans (unsoaked)
  • ⅓ cup cashews (unsoaked)
  • 2 tbsp raisins
  • ½ banana, sliced small
  • 1-2 tbsp maple syrup, depending on sweetness preference
  • 1 tsp vanilla extract
  • 5 cups water
  • pinch of sea salt


Step 1

Place all ingredients in the filter basket. Attach the filter basket to the top of the Milk Maker and twist in the direction of the close arrow to secure.

Step 2

Fill the Milk Maker base to the MIN line with 5 cups of water. Attach the top.

Step 3

Plug in the Milk Maker and press the cow start button. It will run through 3 automatic stages. When the light is solid, your Banana Bread Milk is ready!