Hibiscus Pomegranate Cherry Almond Milk

• 1 tbsp hibiscus powder

• 2 tsp pomegranate powder

• ¼ cup freeze dried cherries

• 2 tsp vanilla extract

• 3 tbsp monk fruit sweetener (more or less depending on sweetness preference)

• ¾ cup almonds

Hand Pies

• 2 lbs pre-made pie dough (or made from scratch!)

• ⅓ cup cherry preserves (or a mix, like raspberry with strawberry)

• 1 egg + 1 tbsp water (to keep vegan use a mixture of 2 tbsp of almond milk whisked with 1 tsp of agave)

Icing

• ½ cup erythritol (or powdered sugar)

• 6 tbsp Hibiscus Pomegranate Cherry Almond Milk

• sprinkles (optional)