Ingredients
1 cup coconoat pulp (from coconoat milk)
1 kiwi
½ cup pineapple
2 tbsp roasted coconut shreds
1 tbsp maple syrup
2 tbsp coconoat milk
Directions
Kiwi Pineapple Coconut Pulpmeal
Less than 5 minutes
Sit back, relax, and enjoy this delightful tropical pulpmeal bowl bursting with summer flavors!
Servings: 1
Ingredients
1 cup coconoat pulp (from coconoat milk)
1 kiwi
½ cup pineapple
2 tbsp roasted coconut shreds
1 tbsp maple syrup
2 tbsp coconoat milk
Directions
Step 1
Place coconoat pulp in a bowl.
Step 2
Add kiwi, pineapple, roasted coconut shreds, maple syrup, and coconoat milk to your coconoat pulp.
Step 3
Stir and enjoy!